Dispensary 1908 Cafe & Bar Menu

Welcome to Dispensary 1908 Cafe & Bar, a charming café nestled in Glebe that is a delight for food lovers. The menu is a thoughtfully curated blend of flavors, reflecting both classic and inventive dishes. Start your meal with tantalizing starters like Buffalo Chicken Wings or the elegantly presented Seared Scallops with pea puree.

• All Day Breakfast offers standouts like the hearty Big Breakfast and the aromatic Shakshuka, perfect for satisfying your brunch cravings.
• For lunch, the Angus beef burger and fish and chips are crowd favorites, accompanied by an array of scrumptious sides.
• Don’t miss out on the sticky toffee pudding, which has garnered rave reviews as the ultimate dessert experience.

With its inviting atmosphere and friendly service, Dispensary 1908 Cafe & Bar is perfect for a relaxed meal or a vibrant night out. Each visit promises a flavorful adventure that leaves you coming back for more.

All-Day Breakfast Menu

• Toast with Condiments

  Sourdough/linseed/rustic white with peanut butter/jam/honey/Vegemite (Gluten-free bread available)

  A$6.50

• Eggs Your Way

  Eggs the way you like on toasted sourdough toast (add smoked salmon, ham, or bacon)

  A$14.00

• Bacon and Egg Roll

  Crispy bacon, fried egg, fresh spinach, home-made relish & aioli on toasted milk bun

  A$13.00

• Eggs Benedict

  Two poached eggs with wilted spinach, ham, and hollandaise sauce on toasted English muffin (add smoked salmon or bacon)

  A$17.00

• Chorizo Omelette

  Filled with chorizo, spinach, tasty cheese, and onion, served with sourdough toast (GF option available)

  A$18.00

• Truffle Mushrooms

  Pan-fried mushroom and herbs, sautéed spinach, confit tomato, poached eggs, and truffle oil, served on sourdough toast (GF option available)

  A$19.50

• Smashed Avocado & Fetta

  Smashed avocado, feta, spinach, cherry tomato, drizzled with balsamic glaze on sourdough toast (GF option available)   (Add eggs, smoked salmon, ham, bacon, or hash brown)

  A$17.00

• Dispensary Big Brekky

  Eggs your way, bacon, grilled halloumi, chorizo, spinach, roasted cherry tomatoes, crispy bacon, mushrooms, hash brown, served with sourdough toast

  A$26.00

• Smoked Salmon Brekky*

  Poached eggs, smoked salmon, grilled halloumi, sautéed spinach, lemon wedge, and sourdough toast (GF option available)

  A$23.00

• Shakshuka

  Poached eggs in a spicy sauce of tomatoes, olive oil, peppers, onion, garlic, cumin, coriander, chilli flakes, and paprika, topped with feta. Served with toasted Turkish bread (V, GF option available)

  A$22.00

• Acai Bowl

  100% organic acai topped with homemade granola, summer fruits, toasted coconut flakes, chia seeds, and pistachios

  A$19.00

• Buttermilk Pancakes

  With seasonal fruits, vanilla ice cream, pistachios, and maple syrup

  A$20.00

Lunch Menu (from 12 PM)

• Angus Beef Cheese Burger & Fries

  Angus beef patty, bacon, tasty cheese, pickled onion, tomato, lettuce, with house relish sauce and fries (GF option available)

  A$20.00

• Portuguese Chicken Burger & Fries

  Grilled, slightly spiced breast chicken, avocado, chilli mayo, lettuce, tomato, tasty cheese with fries (GF option available)

  A$19.00

• Steak Sandwich & Fries

  Rump steak with grilled onion, lettuce, and tomato, BBQ sauce on Turkish toast (GF option available)

  A$22.00

• Grilled Halloumi & Avocado Turkish Toast & Fries

  Halloumi, avocado, pickled onion, tomatoes, salad greens, and tomato relish on Turkish toast (GF option available)

  A$20.00

• Chicken Schnitzel

  Served with fries, gravy, and garden salad (+ garlic mushrooms $4)

  A$22.00

• MSA Rump Steak

  250g rump steak cooked to your liking, served with fries, gravy, and salad (+ garlic mushrooms $4, + garlic prawns $6)

  A$24.00

• Fish & Chips

  Battered flathead fillets with fries, tartar sauce, lemon wedge, and garden salad

  A$21.00

• Teriyaki Salmon

  Grilled salmon fillet with teriyaki sauce, jasmine rice, and broccolini

  A$28.00

• Caesar Salad

  Baby cos lettuce, croutons, poached egg, bacon, with Caesar dressing (add chicken or smoked salmon)

  A$18.00

• Grilled Halloumi Salad

  Grilled halloumi cheese, onion, tomato, avocado, mixed greens, and crumbled feta with house dressing

  A$19.00

Sides

• Side Salad

  A$7.50

• Bowl of Fries

  A$7.50

• Bacon

  A$3.00

• Avocado

  A$3.00

• Chicken or Smoked Salmon

  A$7.00

• Chorizo or Mushrooms

  A$4.00

• Halloumi

  A$6.00

• Prawns

  A$6.00

• Gluten-Free Bread

  A$2.00

Supper Club Menu - Starters

• Garlic Bread

  A$8.00

• Bruschetta

  Fresh Basil, Tomato, Betta, drizzled with virgin oil and balsamic glaze

  A$14.00

• Buffalo Chicken Wings

  A little bit of spice

  A$17.00

• Peking Duck Pancakes

  Grilled Duck breast with cucumber shallots and 2 pancakes

  A$15.00

• Seared Scallops

  Pan seared scallops with pea puree and anchovy butter.

  A$19.00

Supper Club Menu - Mains

• Surf & Turf

  Grass fed rump (250 grams) and garlic prawns, served with twice cooked smashed crunchy potato spiced with paprika and cumin, choose spring vegetables or a side salad.

  A$28.00

• Linguini ai Gamberi

  Prawns, garlic, chilli, onion, spinach, tomato and white wine tossed through linguine pasta.

  A$24.00

• Homemade Pumpkin Ravioli

  Ravioli filled with goat cheese and sage, served over pumpkin puree and sage butter sauce.

  A$25.00

• Parmigiana Schnitzel Hawaii

  Crumbed breast chicken, topped with ham, napoli sauce and mozzarella cheese, served with our crunchy fries and side salad.

  A$25.00

• Atlantic Salmon

  Served with twice cooked crunchy potato spiced with paprika and cumin, served with butter and lemon sauce, choose either spring vegetables or a side salad

  A$29.00

• Fish & Chips

  Our popular battered Flathead fillets crunchy chips, served with tartar sauce, lemon wedge served with side salad.

  A$22.00

• Portuguese Chicken Burger & Chips

  Slightly spiced breast chicken, with avocado, chilli mayo, lettuce, tomato and tasty cheese and our crunchy chips.

  A$22.00

• Angus Beef Burger & Chips $

  Angus beef patty, bacon, cheese grilled onion, lettuce, tomato, served with our special relish sauce.

  A$22.00

Supper Club Menu - Sides and salads

• Grilled Halloumi Salad

  Avocado, tomato, mixed salad greens and house dressing

  A$19.00

• Greek Salad

  Tomato, cucumber, red onion and olives topped with feta, oregano, olive oil, lemon juice and balsamic glaze.

  A$16.00

• Home baked Baguette with Butter Chicken

  A$4.00

• Bowl of Fries

  A$9.00

• Twice cooked smashed crispy and slightly spiced potatoes

  A$9.00

• Side Salad

  A$8.00

• Prawns

  A$9.00

• Chicken

  A$9.00

• Halloumi

  A$8.00

• Avocado

  A$4.00

Supper club Menu - Desserts

• Petit Four Tarts (to share)

  A$16.00

• Banana Cream Pie

  A$9.00

• Choc Salted Caramel Tart

  A$9.00

• Lemon Meringue Tart

  A$9.00

• Passionfruit Tart

  A$9.00

• Mud Cake (GF, V)

  A$8.50